Smith's Country Cheese
FREE SHIPPING! FREE SHIPPING!
Thursdays - Brookline November 7th, 14th, 21st (last market)
Fridays - Copley November 1st, 8th, 15th, 22nd (last market)
Saturday, November 2nd: Massachusetts Cheese Guild Cheese Festival at The Armory in Somerville, MA. 11AM-3PM. Ticket required.
Friday, November 22nd AND Saturday, November 23rd: Stonewall Thanksgiving Fare at Stonewall Farm in Keene, NH. Friday 4PM-7PM, Saturday 9AM-3PM.
Sunday, November 24th: Melrose Indoor Winter Market - more information to follow
About Smith’s Country Cheese
Smith’s Country Cheese has been a family-owned-and-operated, working dairy farm and creamery for over thirty years. Our 200 Holstein cows live a happy life on 43 rural acres in Winchendon, MA. Here at Smith’s, old-fashioned family traditions and hard work are combined to produce our award-winning farmstead Gouda, cheddar, and Havarti cheeses. We use traditional recipes and fresh, raw milk from our farm to make delicious, artisanal cheeses.