Welcome to
Smith's Country Cheese
Happy September!
We're on the moo-ve! Visit us at these exciting events this month!
Saturday, 9/8 - Farm Fresh Fest (Wachusett Mountain)
Saturday, 9/15 & 9/22 - The Big E (West Springfield)
Saturday, 9/29 - Oktoberfest "Party in the Street" (Gardner Ale House Brewery)
Farmers Markets
Tuesdays - Copley (Boston) Wednesdays - Davis Square (Somerville)
Thursdays - Brookline Saturdays - Waltham
Plant Night
A night on the farm with Buzz + Thrive Gardens
Wine, cheese, friends - no green thumb required!
Click the image to sign up for this exclusive event
About Smith’s Country Cheese
Smith’s Country Cheese has been a family-owned-and-operated, working dairy farm and creamery for over thirty years. Our 200 Holstein cows live a happy life on 43 rural acres in Winchendon, MA. Here at Smith’s, old-fashioned family traditions and hard work are combined to produce our award-winning farmstead Gouda, cheddar, and Havarti cheeses. We use traditional recipes and fresh, raw milk from our farm to make delicious, artisanal cheeses.
